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Descripción
Protein A is a genetically engineered protein containing 5 IgG-binding regions of protein A. Cell wall binding region, cell membrane binding region and albumin binding region have been removed from the recombinant Protein A to ensure the maximum specific IgG binding. The recombinant Protein A is ideal for purification of polyclonal or monoclonal IgG antibodies. Protein A binds to various human, mouse and rat IgG subclasses. It also binds to total IgG from rabbit, guinea pig, pig, dog and cat.
Especificaciones
Especificaciones
| Concentración | LYOPH |
| Para utilizar con (aplicación) | PAGE, Bioactivity, HPLC |
| Formulación | Lyophilized from additive free solution. |
| ID de gen (Entrez) | 3919448 |
| Peso molecular | 33.4 kDa |
| Cantidad | 100 mg |
| Requisitos de almacenamiento | Store at -20°C to -70°C as supplied. After reconstitution, store at 2°C to 8°C for 1 month and at -20°C to -70°C for long term storage. Avoid repeated freeze-thaw cycles. |
| Concentración de endotoxinas | Less than 0.1 EU/ug of Protein A as determined by LAL method. |
| Alias de gen | Immunoglobulin G binding protein A, SPA, Staphylococcal protein A |
| Reconstitución | Dissolve in distilled water or saline. |
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Título del producto
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