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Rabbit anti-Chicken IgY (H+L) Secondary Antibody, Biotin, Invitrogen™

Rabbit Polyclonal Secondary Antibody

Marca:  Invitrogen 31720

Detalles adicionales : Peso : 0.00150kg

Código de producto. 10147913

  • 201.00€ / 1.50 ml
Fecha estimada de envío: 20-05-2024
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Descripción

Descripción

Concentration may vary slightly from lot-to-lot, see lot-specific datasheet for exact concentration. Product # 31720 has been successfully used in Western blot, IF, ICC, IHC, IP and FACS applications. Product # 31720 reacts with the heavy chains of chicken IgY and with the light chains common to most chicken immunoglobulins, but does not react against non-immunoglobulin serum proteins. However, this antibody may cross-react with immunoglobulins from other species. Store product at 4°C until opened. To extend the shelf-life of this product, add an equal volume of glycerol to make a final concentration of approximately 50% glycerol and store at -20°C. Reconstitute with 1.5 mL of distilled water (1.3 mg/mL after restoration). Country of Origin: USA

Anti-Chicken secondary antibodies are affinity-purified antibodies with well-characterized specificity for the chicken immunoglobulins and are useful in the detection, sorting or purification of its specified target. Secondary antibodies offer increased versatility enabling users to use many detection systems (e.g. HRP, AP, fluorescence). They can also provide greater sensitivity through signal amplification as multiple secondary antibodies can bind to a single primary antibody. Most commonly, secondary antibodies are generated by immunizing the host animal with a pooled population of immunoglobulins from the target species and can be further purified and modified (i.e. immunoaffinity chromatography, antibody fragmentation, label conjugation, etc.) to generate highly specific reagents.
Especificaciones

Especificaciones

Chicken IgY (H+L)
Polyclonal
Biotin
Rabbit
1.5 mL
Secondary
4° C
IgG
ELISA, Flow Cytometry, Immunocytochemistry, Immunohistochemistry, Immunoprecipitation, Western Blot
1.3 mg/mL
PBS with 15mg/mL BSA and 0.05% sodium azide; pH 7.6
Affinity chromatography
RUO
Chicken
Lyophilized
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