Thermo Scientific Chemicals Base de nitrógeno de levadura, sin aminoácidos, sin sulfato amónico

Se utiliza para clasificar las levaduras en función de los requisitos de carbohidratos y aminoácidos. Recomendado para su uso en la clasificación de levaduras según los requisitos de carbono y nitrógeno. Contiene todos los nutrientes esenciales necesarios para el crecimiento de las levaduras, excepto los aminoácidos, el nitrógeno y los carbohidratos.

Yeast Nitrogen Base without Amino Acids and Ammonium Sulfate is used for classifying yeasts based on carbohydrate and amino acids requirements. Recommended for use in classifying yeasts based on carbon and nitrogen requirements. Contains all essential nutrients required for the growth of yeasts except amino acids, nitrogen and carbohydrate. Addition of nitrogen and carbon sources is required.

This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.